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Second round of Launch Pad selections includes eight newcomers
The National Reactor Innovation Center at Idaho National Laboratory has announced 13 project selections across 12 companies for the Nuclear Energy Launch Pad, a Department of Energy–led program that integrates reactor and fuel facility authorization, testing, and deployment support for private nuclear developers.
The Launch Pad emerged from the Reactor Pilot Program and Fuel Line Pilot Program.
According to INL, projects selected include reactor development and nuclear fuel cycle advancements, including fabrication, enrichment, and conversion technologies.
C. T. Yeaw, R.L. Wong
Fusion Science and Technology | Volume 21 | Number 3 | May 1992 | Pages 1914-1917
Magnetic | doi.org/10.13182/FST92-A29999
Articles are hosted by Taylor and Francis Online.
The stability phenomenon is investigated numerically for a quench initiating in a cable-in-conduit conductor (CICC) at a significant distance from the ends. The thermo-hydraulic computer program, CICC, was used. The geometry chosen for this study is a toroidal field (TF) coil for the conceptual design activity (CDA) of the International Thermonuclear Experimental Reactor (ITER). Previous studies of short conductors have shown that convective helium flows, induced by the initiating heat pulse, control the stability of the conductor. The present study of a long conductor exhibits reduced energy margins and the absence of a transition region between the well-cooled and ill-cooled stability regions because the initiating heat pulse has difficulty sustaining a convective flow. The effect of heat-pulse duration and heated length were considered. For short, high-energy heat pulses, high convective and conductive heat-transfer coefficients can only be maintained for 10 ms. If the heat-pulse energy is spread over 100 ms, the steady-state heat-transfer coefficient is sufficient to stabilize the conductor. Pulse durations between 10 and 100 ms cause a decrease in energy margin. On the other hand, the conductor length heated was found to have only a small effect on stability.